Cakes & scones

Crannach mini cakes

Pure heaven. Choose from rich and velvety chocolate, melt in the mouth lemon, tangy apple or sublime Scottish raspberry.

 

 

Oaty flapjacks

Using the finest muscovado sugar and honey, this flapjack is less sweet than supermarket varieties, but way more tasty. Yum.

 

 

Crannach brownie

Our brownies use the finest dark chocolate and much care is taken to ensure that they have just the right time in the oven so they retain a delicious moistness and a rich chocolate-y flavour.

 

 

Fruit scone

Our fruit scones are made according to an ancient Scottish recipe. They are light as a feather, and melt in the mouth on contact. Perfect with butter and jam.