Cakes & scones
Crannach mini cakes
Pure heaven. Choose from rich and velvety chocolate, melt in the mouth lemon, tangy apple or sublime Scottish raspberry.
Oaty flapjacks
Using the finest muscovado sugar and honey, this flapjack is less sweet than supermarket varieties, but way more tasty. Yum.
Crannach brownie
Our brownies use the finest dark chocolate and much care is taken to ensure that they have just the right time in the oven so they retain a delicious moistness and a rich chocolate-y flavour.
Fruit scone
Our fruit scones are made according to an ancient Scottish recipe. They are light as a feather, and melt in the mouth on contact. Perfect with butter and jam.